Bacardí launches its second bartender training program, Cocktails of the Caribbean, to educate and inspire the next generation with an in-depth history of Rum cocktails and their role in the modern cocktail scene.
Exploring the evolution of Rum-based cocktails, the course builds on the success of Bacardí’s first course, Rums of the Caribbean. Loy Catada, Bacardí Brand Ambassador, and Tom Bulmer, President of Rum Club Australia, will present it.
Catada said the sessions would allow participants to explore the evolution of Rum from the spirit’s island home and learn professional tips and tricks to elevate their cocktail game.
“As the market leader and recently crowned ‘Rum Brand Champion’ by Spirits Business 2023, we at Bacardí want to offer bartenders the opportunity to gain an in-depth understanding of the Rum category and the tricks of the trade to perfect serving the five most iconic Rum cocktails.
“We’ll explore the history of classic cocktails and how they advanced as society matured, touch on the equipment that had to be invented and perfected to ensure that drinks creation would lead to the new age of the cocktail era so that by the end of this session, attendees will walk away with some of the best tips and tricks to ensure that their cocktail game meets the highest expectations.
“There will even be an opportunity to experience the latest additions to the Bacardí family – Bacardí Coconut and Bacardí Raspberry – which provide a great twist to the classics,” said Catada.
Bacardí Cocktails of the Caribbean will be travelling the East Coast throughout July before heading to Adelaide and Perth in August/September. See locations and dates below;
- Monday 3rd July – The Keel, The Rocks, Sydney
- Tuesday 4th July – Rosie Campbell’s, Sydney
- Wednesday 12th July – Leyla Bar Barton, Canberra
- Tuesday 18th July – Lily Blacks, Melbourne
- Tuesday 24th July – Iris Rooftop Bar, Fortitude Valley
- Thursday 26th July- Cambus Wallace Gold Coast,Gold Coast
To book a Bacardí Cocktails of the Caribbean session or host one at your bar, reach out to your BMA Representative or contact Bacardí Brand Ambassador Loy Catada at lcatada@bacardi.com.
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