RTD and Premix

Batch & Co

Batch & Co has its apertivo moment

The spritz is having its moment in the sun as drinkers embrace lighter, healthier beverages. An Aussie entrant to the market is Batch & Co, a range of canned spritzes that balance wine with native Australian ingredients. Capitalising on the “aperitivo moment” has become the latest buzzword in industry, fuelled by the popularity of the Aperol … Continued

May 29, 2020

FELLR alcoholic seltzers launch in Australia

The FELLR range of locally brewed alcoholic seltzers has just launched in Australia. The range is all natural, has only 83 calories per can and less than 1g of sugar per 330ml. FELLR is kicking off with Lime & Soda and Dry & Lime flavours, with a Watermelon variant to follow later this year. Co-founders … Continued

May 13, 2020
Tidal Artesian Seltzer

St Andrews Beach launches natural hard seltzer

St Andrews Beach Brewery has unveiled its new Tidal Artesian Seltzer, a naturally brewed and fermented alcoholic seltzer. It’s brewed from a blend of local artesian water, cane sugar, yeast and a dash of lime or yuzu citrus. No spirits or ethanol’s are added to the brewing process and each serve contains only 85 calories, … Continued

May 12, 2020
Limoncello Tonic

Fiorito launches first Limoncello Tonic RTD

Fiorito is launching a Limoncello Tonic RTD containing Fiorito Limoncello, tonic water, basil and natural lemongrass. The Dutch family firm is the first drinks producer to bring to market this popular drink as an RTD, in a 250ml slimline can. The product is already on shelf in the Netherlands and will be launched in other … Continued

May 5, 2020
Black Pearl Curatif The Toreador

Curatif launches Black Pearl canned cocktail

Curatif has collaborated with award-winning Melbourne cocktail bar Black Pearl to create The Toreador. “The idea to collaborate with Black Pearl was born out of the current COVID-19 shutdown of the on-premise hospitality industry,” Managing Director of Curatif, Matt Sanger, said. “Coming from a hospitality background we really wanted to support our industry during these … Continued

April 22, 2020
Rekorderlig Grapefruit-Rosemary

Rekorderlig Cider rolls out Botanicals range

Rekorderlig has launched its latest innovation, Rekorderlig Botanicals, combining a herb-infused savoury alcoholic beverage with delicate and gentle fruit flavours. Botanicals is available in two flavours – Peach-Basil and Grapefruit-Rosemary, both containing only 80 calories per serve. Peach-Basil serves a fresh tangy flavour created through a deep peach fragrance with light basil notes; while Grapefruit-Rosemary offers a mild citrus grapefruit flavour, combined … Continued

April 2, 2020