Exceptional growth in demand for Australian fine wine saw the total value of Australian wine exports grow by 3% to $2.91 billion in the 12 months to December 2019. But Wine Australia has cautioned that there could be a coronavirus setback ahead for future exports.
Exports of higher valued wines – those above $10 per litre free on board (FOB) – reached a record value of $1.1 billion.
Exports to China (including Hong Kong and Macau) in the 12 months to December 2019 increased by 12% in value to $1.28 billion, while volume declined 17% in volume to 142 million litres.
While the total value of wine imported by China has declined, Australia has consolidated its position as the number one imported country of origin ahead of France.
However, the Australian wine industry is preparing for the impact of a coronavirus setback in China, with fears consumption of Australian wine in China will be hit by a downturn in social gatherings as concern about the virus spreads.
“Looking ahead into 2020, we anticipate that coronavirus will have an impact on sales, particularly to China, but at this stage, it is difficult to predict the degree of that impact,” said Wine Australia Chief Executive Officer Andreas Clark.
“Our first concern is people’s well-being in China and elsewhere and there will be time down the track to consider other impacts.”
The top five destinations for Australian wine exports by value were:
- China (including Hong Kong and Macau) – up 12% to $1.28 billion
- US – down 1% to $419 million
- UK – down 9% to $352 million
- Canada – down 13% to $183 million
- Singapore – up 18% to $105 million.
Clark said that the sector had focused on growing exports at higher price points and the results reflected the success of the sector’s strategy.
“Australian wine companies have been very active in our export markets and the value of exports has now increased for six consecutive years,” he said.
The total value of exports in 2019 was the second highest for a calendar year and value is approaching levels from before the Global Financial Crisis.
The average value of exported wine increased by 18% to $3.91 per litre FOB, the highest level since 2006.
‘The volume of exports was down, with the decline heavily weighted towards lower price segments. The lower vintages in 2018 and 2019, together with lower inventory levels, meant that there was less wine available for export in 2019,” Clark said.
Value and volume of Australian wine exports over time
Packaged and unpackaged wine
Bottled wine shipments increased by 7% in value to $2.4 billion and decreased in volume by 5% to 342 million litres (38 million 9-litre case equivalents). The increase in value was due to a 13% in the average value of bottled wine to a calendar year record of $7.04 per litre.
This was principally the result of exceptional growth in Australia’s fine wine exports.
Unpackaged wine exports decreased by 12% in value to $488 million and decreased 18 per cent in volume to 395 million litres. The average price of unpackaged wine increased by 6% to $1.24 per litre.
Local supply pressures are causing a decline in volume of both unpackaged and bottled exports. However, this decline is stronger for unpackaged wine, given the competitive nature of the commercial wine market. The Organisation Internationale de la Vigne et du Vin (OIV) reported that the volume of global wine production increased by 4.4 billion litres in 2018, with production increasing from the big three: Italy, France and Spain, as well as Chile.
Consistent with the trends in many key markets, Australian exports declined at lower price points and increased at the higher end.
The decline was strongest for exports below $2.50 per litre FOB, with value falling by 17% to $463 million.
Conversely, the growth was strongest at the high end, with a 22% increase in exports valued at $10 per litre or more FOB to a record $1.1 billion. By value, this is the biggest price segment of Australian wine exports, accounting for more than a third of the total value of exports. Exports in this segment have more than tripled since 2014.
The stand-out sub-categories were wines exported at $30 or more per litre FOB, highlighting the growing demand for Australia’s finest wines.
In the year ended December 2019, Australia exported wine to 120 markets. Asia was the growth centre for Australian exports. Exports to Northeast Asia increased by 11% to $1.37 billion and those to Southeast Asia increased by 17% to $200 million. The Middle East also saw growth, up 4% to $34 million.
Exports to China (including Hong Kong and Macau) in the 12 months to December 2019 increased by 12% in value to $1.28 billion, while volume declined 17% in volume to 142 million litres (15.8 million 9-litre case equivalents). Average value increased by 35 per cent to $8.99 per litre FOB. Both value and average value are calendar year records.
Australia’s export value to China continued growing in 2019 while the value of French imports continued the decline that commenced in 2018. Australia now holds a 35% value share of total wine imports compared with France with 29 per cent. Chile is number one by volume but third in value with a 14% share. More than half of Chile’s exports to China are unpackaged, compared to 15% of Australia’s exports.
Exports to the US decreased 1% to $419 million during the year ended December 2019. During that period, volume declined by 14% to 138 million litres (15.3 million 9-litre case equivalents), leading to a 15% increase in average value to $3.05 per litre FOB. This is the first year since 2008 that the average value has exceeded $3 per litre.
The 6% increase in the average value of bottled wine to $4.29 per litre is a result of the growth in exports of premium Australian wine to the US. Exports with an average value of $10 per litre and above FOB increased by 4% to $43 million.
“Last year, Australia delivered its most significant promotional engagement in the US, spending A$8 million on the ‘Far From Ordinary’ campaign that targeted both trade and consumers in several key cities and culminated in Decanted at Lake Tahoe.
“Far From Ordinary was made possible with funding from the $50 million Export and Regional Wine Support Package and it aimed to lift awareness and understanding of the quality and diversity of Australian wine.”
Clark said the momentum Far From Ordinary had generated had been substantial with Wine.com seeing a significant uplift in Australian wine sales in the second quarter of 2019–2020.
“The online retailer recorded a 27% increase in Australian sales in August to September and subsequent double-digit growth in October, November and December, ” he noted.
“This positive surge of interest in Australia was also seen in on-premise channels with Vino Volo selling 43,000 glasses of Australian wine through its 47 outlets between September to December 2019.
“The positive uplift in interest in Australia also witnessed nationwide 850 new wine accounts being set up between August and October 2019 resulting in 1204 new points of distribution delivering a significant lift in visibility of the Australian wine category across the US.
“This is a long-term play to grow the Australian presence in the world’s largest market and it will require ongoing investment as we continue to reshape the conversation in the USA with influencers, the trade and consumers.
Exports to the UK declined by 9% in value to $352 million and 9% in volume to 224 million litres (24.9 million 9-litre case equivalents). Average value decreased by 1% to $1.57 per litre FOB.
Clark said that while exports to the UK had declined, Australia retained its rank as first in the UK off-premise wine market, where it has been for over 15 years. Australian exports have a 23% market share – nearly twice that of second-placed Italy, which has a 12% market share and had recently overtaken the US for second place in the off-trade.