Call For Project Applications to Develop Australian Grape and Wine Community

July 21, 2015
By Alana House
 

Wine Australia is inviting research, development and extension (RD&E) project applications throughout five key areas as identified in its recently released five-year Strategic Plan.

Wine Australia CEO Andreas Clark says the five research areas will help achieve Wine Australia’s goal of a prosperous Australian grape and wine community.

“These five research areas directly support our two priorities for the Australian wine sector – increasing demand and premium paid for all Australian wine, and increasing competitiveness.”

The calls for multi-disciplinary proposals will be held in two separate rounds this year, with the first round now open regarding the priority areas of customer insights and digital viticulture.

Customer insights research aims to determine why customers choose Australian wine and what influences those decisions. The area will focus on pre-competitive insights and will link to Wine Australia’s extension and market development activities.

“We are seeking to provide the Australian wine sector with a better understanding of what current and potential customers of Australian wine – both locally and internationally – find desirable in wine, so that Australia can make the wines that will be in greater demand and command higher premiums.”

The digital viticulture priority area will concern the development and deployment of digital technologies for the wine production industry. Research will look into accurate, real-time measurements of key crop parameters in the vineyard and the rapid delivery of information to growers and wineries.

“This research will provide better decision making tools to maximise fruit quality, control input costs, facilitate management of fruit yield and enable better harvest logistics and fruit grading decisions at the winery,” Clark continues.

Preliminary project applications for customer insights and digital viticulture are due by Friday 14 August 2015.

The application process for the second call will begin in early October 2015, with the release of the gaps analysis reports in the priority areas of climate adaptation, sustainability, quality and provenance.

It is anticipated the successful research projects from the first call will commence from January 2016 and from the second call in July 2016.

Gaps analysis reports for customer insights and digital viticulture technologies are available at www.research.wineaustralia.com
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